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Sugar Bowl and Creamer, Pattern #470

Manufacturer (English, founded 1793)
CultureEnglish
OriginStoke-on-Trent, Staffordshire, England
Datec.1805-1810
MediumBone china with overglaze enamel, gilding
DimensionsOverall: 11.9 x 19.5 x 11.5 cm (4 11/16 x 7 11/16 x 4 1/2 in.) Overall: 15.3 x 26 x 14 cm (6 x 10 1/4 x 5 1/2 in.)
MarkingsCrossed Ls, M and 470 in overglaze blue
DescriptionA Minton bone china partial tea service in the Regency taste, London shape. It is decorated with a broad band of birds and foliage in iron-red enamels, gilt details, and line borders. It is comprising; teapot and lid, teapot stand, sugar bowl and lid, creamer.
Credit LineGift of N. Robert Cumming
Object numberG95.8.19.1-4
Classifications
European Ceramics
Sub-classification
English Porcelain
Status
On view
Teapot and Side Dish, Pattern #100
Artist / Maker: Minton
c.1800-1802
Object number: G95.8.13.1.1-.2, 2, 3.1-2, 4 - 5.1-3
Partial tea service with stylized floral pattern
Artist / Maker: Minton
c.1825-1826
Object number: G96.3.10.1.1-3,.2.1-2,3,.4-5.1-3
Teapot, Pattern #90
Artist / Maker: Minton
c.1800-1802
Object number: G95.8.16.1-2
Creamer, "New Oval" shape, in the Regency taste
Artist / Maker: Minton
c.1805-1816
Object number: G95.8.12
Creamer, "Late London" shape, with flower heads
Artist / Maker: Minton
c.1805-1816
Object number: G95.8.20
Sugar Bowl, Pattern #212
Artist / Maker: Minton
c.1802-1805
Object number: G95.8.17.1-2
Teacup and Saucer, Pattern #62
Artist / Maker: Minton
c.1800
Object number: G95.8.11.1-2
Tea and coffee service
Artist / Maker: Meissen Porcelain Manufactory
c.1727-1730
Object number: G83.1.596.1-11a-b
Teapot stand with swag border
Artist / Maker: Minton
c.1799
Object number: G95.8.10
Creamer, Pattern #6
Artist / Maker: Minton
c.1799
Object number: G95.8.8
Sugar bowl with a chinoiserie pattern
Artist / Maker: Minton
c.1799
Object number: G95.8.14
Tea and coffee service with harbour scenes
Artist / Maker: Meissen Porcelain Manufactory
c.1740
Object number: G83.1.615.1-19