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<rdf:RDF xmlns:schema="https://schema.org/" xmlns:rdf="https://www.w3.org/1999/02/22-rdf-syntax-ns#"><schema:VisualArtwork><schema:image>https://emuseum.gardinermuseum.com/internal/media/dispatcher/5064/full</schema:image><schema:name>Partial Krokus Coffee Service</schema:name><schema:dateCreated>1896</schema:dateCreated><schema:creator>[com.gallerysystems.emuseum.core.entities.RecordXPerson@8781]</schema:creator><schema:artMedium>Porcelain, enamels</schema:artMedium><schema:description>The large German porcelain factories were slow to adopt the Jugendstil and the Krokus -déjeuner service marks a turning point for Meissen and other factories. The design was originally made for a competition for “a modern and inexpensive déjeuner (breakfast service) in both shape and decoration,” held by the Meissen management in 1896. Inspired by the crocus blossom - both in the vessel’s shape and in its high-temperature shades of color - Hentschel designed the déjeuner along the lines of the floral art nouveau. The design was exhibited at the Paris World Exhibition in 1900; with more than 25 sets sold, it was considered a great success.  Between 1902 and 1904, Hentschel expanded the breakfast service into a larger dinner and tea service. The Krokus-Déjeuner played a pioneering role in the field of utility porcelain in the art nouveau manner. The first example of the genre, it stimulated further experiments by other artists at Meissen.</schema:description><schema:artForm>com.gallerysystems.emuseum.core.entities.Classification@42c</schema:artForm><schema:url>https://emuseum.gardinermuseum.com/objects/4942/rdf</schema:url></schema:VisualArtwork></rdf:RDF>