<?xml version="1.0" encoding="UTF-8"?>
<rdf:RDF xmlns:schema="https://schema.org/" xmlns:rdf="https://www.w3.org/1999/02/22-rdf-syntax-ns#"><schema:VisualArtwork><schema:image>https://emuseum.gardinermuseum.com/internal/media/dispatcher/15538/full</schema:image><schema:name>Covered Chocolate Cup and Trembleuse Saucer (to hold the cup)</schema:name><schema:dateCreated>ca.1720-1725</schema:dateCreated><schema:creator>[com.gallerysystems.emuseum.core.entities.RecordXPerson@8c23]</schema:creator><schema:artMedium>Hard-paste porcelain with overglaze enamels</schema:artMedium><schema:description>Trembleuse chocolate cup and saucer, with two side handles and cover.  Decorated with hand-cut fluting and enamelled floral in deep purple.</schema:description><schema:artForm>com.gallerysystems.emuseum.core.entities.Classification@41a</schema:artForm><schema:url>https://emuseum.gardinermuseum.com/objects/2554/rdf</schema:url></schema:VisualArtwork></rdf:RDF>